BreakfastAugust 17, 2017

Pancakes

Name: Pancakes
Ingredients: 1 cup AP Flour; 1 1/2 tbs sugar; 3/4 tsp baking soda; 3/4 tsp baking powder; 1 large egg; 1 1/4 cup buttermilk; 2 tbs melted butter; 3/4 tsp kosher salt; Spray Canola Oil

These will make your weekend. The secret? Patience, that and fresh baking soda/powder. Have all three and you will be rewarded with fluffy deliciousness.

Mise en Place

Staples

1 cupAP Flour
1 1/2 tbssugar
3/4 tspbaking soda
3/4 tspbaking powder

Dairy

1large egg
1 1/4 cupbuttermilk
2 tbsmelted butter
3/4 tspkosher salt
SprayCanola Oil

Equipment

GriddleAt Medium Low
300Degree Oven

Directions

In a large bowl, whisk together flour, sugar, powder, salt, and soda
In a separate bowl, crack egg, and beat lightly
Add eggs and buttermilk to dry ingredients, and mix till it just comes together
Spray griddle with oil, and using a measuring device, pour batter on to the griddle to create pancakes
Be patient. Wait till they bubble. Once they do, check progress by peeking underneath. Once they look golden brown and delicious, flip.
After 2 minutes, check pancakes. If golden, evac to plate and keep warm in oven
Repeat steps 4-6 till all the batter is gone
Eat!